My blood also boiled in certain maneuvers

 It is a quiet day.  We will get near to the A-8 along the new branch of the N-632.  We will pass by the Venta La Esperanza and as it will be open at 2pm we will hang around for it to open.   This is a place that serves meals.  Old Spain hands will nod wisely, of course 2pm is the only decent time to begin the middle day meal.  They close up between 6 and 8.30 before opening up till 11.30,  According to Google it identifies as woman owned.

Maria wrote ‘Everything is always great. The squid casserole is very good, as are the scallopines with cabrales. The baked pear cheese is to cry. For dessert we ordered cheesecake which was also spectacular.’

Look, we’ve not a lot to do so let me give you details of a debate on Google from a week ago.

Celta Perez wrote

My dear Mrs. Noelia (owner), it is not my norm to get involved in responding to certain comments, this will be an exception.  When half-truths are told, they are usually lies, my dear...if it is true, book a table for 4 and 5 of us arrived. What you don't mention is that the fifth, sorry, was my 4-year-old granddaughter. It is not true as you. He says it.....I went to the bar and asked if we could eat inside, they answered no, I know it's not Sara, it's a restaurant on the side of the road with good food and very bad service. She says she is an engineer because I think she was in the wrong profession, the client, my dear, is usually always right... or so they say, in the 60s I was already walking around with a tray in my hand here in Salinas, which is a summer town. . One suggestion, when you go to take customers' orders, try not to rest your buttocks on the back table, it looks very ugly and indicates fatigue. My grandfather said very often that to be a professional you study, to be a gentleman you are born and in Spanish....tell me what you brag about......) that nothing else Doña Noelia says never argue with a-_____ He will take you to his land and there he will beat you by experience, that you have. Good luck and everything goes well.....sincerely. Manuel Pérez...health and good luck

Kyrie Eleison replied

Mr. Perez 

This is what happened:

You make a reservation for 4 people on Saturday, August 3 on the terrace at 2 p.m. and when you arrive you have your table for 4 people on the terrace and... the problems begin, because not 4, but 5 people arrive. One more service is put on the table because at those hours the tables can no longer be modified/extended on the fly because there is no room or time. You should have called to say they were one more. As soon as you settle in, you come in to tell me that you don't want the table on the terrace, that it's very hot and that you want to go inside the restaurant. This Mr. Pérez is not Zara to ask for sizes. The restaurant is full despite my "bad temper". We have meticulous control of the reservations and the places allocated to each diner and it is evident that in August it is hot on the Asturian terraces. It's normal for me to get angry and it shows on my face and I'm glad about it. I am an Engineer apart from Hospitality, and in my other profession my blood also boiled in certain maneuvers. Real MEN/Gentlemen/good people solve their problems by talking to each other's faces, looking into each other's eyes, not with public messages on social networks. 

I will not respond to your possible response because I will not waste time reading it.

We will push on.  We are now in the commune of Villaviciosa.  We can tell this because we have passed VV-1 and VV2.  Asturias has 78 communes / counties / municipalities.  The most populace is Gijon - with 270,000 people, the least populace is Yernes y Tameza, which has 133 people in it.  Most have 5-10,000 people in them. The smallest [second smallest in Spain] is less than 6km2 in area.  Cangas del Narcea is the largest being almost 824km2.  Villaviciosa has about 15,000 people in 276km2.  

Tomorrow, more hills.